Everyone loves a hefty punch bowl, especially when it’s at the center of a big BBQ or other type of end-of-summer festivity. And this time around, Solerno Blood Orange Liqueur will put the sweetness into your bittersweet season’s end soirees with a punch recipe that will take your party to the next level. This fresh-tasting liqueur is bright and juicy, and the vibrant color doesn’t hurt either. It can also be used as a base spirit or a modifying sweetener. Splash it into a personalized cocktail, or stir it up with other luscious libations that’ll liven up all of your party guests. Make sure your guests know that despite the floating fruit and vibrant color, this isn’t your average prom-night-punch-bowl!

Solerno Blood Orange & Berry Punch

(Serves 25 people)
1 Bottle Solerno Blood Orange Liqueur
1 Bottle Lillet Rouge
12 parts Red Zinger Tea (brewed at 2x strength)
6 parts agave nectar
6 parts fresh lemon juice
6 part Berry Blend Puree (Raspberries, Blueberries, Blackberries, Red
Grapes)
Combine all ingredients in a punch bowl and stir well. Float an ice block
in the center and garnish with floating blueberries, raspberries, halved grapes, blood orange slices and a few mint leaves.